Baptism, Anniversary Socials

Hors D'eouvres

Chef's choice Hors d'Oeuvres passed around.

Plated Antipasta

(Proscuitto, Cantaloupe, Bocconcino, Tomato, Olives, Grilled Vegetables, Peppers)


Fettuccine, Penne, Ravioli or Tortellini (Choice for Sauce : Red or White Sauce)

Optional Seafood Platters

Pesce Fritto Misto (Shrimp, Calamari, Scallops & Mussels)

Salad Bowl (Choose One)

California Salad with balsamic dressing; Caesar or Greek


Veal Scaloppini with Mushrooms & Grilled Chicken Breast Combo (Served with Roasted Potatoes & Seasonal Vegetables)

Plated Dessert

Ice Cream Crepes, Tartuffo or Fresh Fruit

Coffee & Tea

Coffee, Tea, Espresso & After Dinner Liquors (Cognac, Brandy, Sumbucca & Bailey's)


Reception Room, Choice of Fine Linens (Table Cloths, Chair Covers, Napkins) Receiving Line Cocktails, Imported Red and White Wines 5 Hour Open Bar including Liquor, Beer, Soft Drinks, Mineral Water, * Optional Seafood platters priced separately.